Chronic

Chronic is our most commercial variety, this medium height, not too dense plant is the perfect combination of very good yield and excellent quality. Smokers who appreciate high-quality and grow for themselves choose this plant for its combination of appearance and sweet smell. With its Indica genetic background Chronic can produce up to 600 g/m² without losing that special connoisseur feeling. Grows a single huge central bud with few side branches. Topping of the plants to encourage the devlopment of multiple big side buds is possible, but the total yield can be a little less this way. A sweet smell develops while flowering and this aroma will be maintained in the finished weed, if it is dried and cured well before packaging. Putting the Chronic in plastic bags before it is thoroughly dry will destroy the subtle fragrance forever, making it mediocre weed. Out of all our strains, this is the best choice for growers who are tired of losing quality while increasing yield. Already a winner of the 3rd prize at the High Times Cannabis Cup in 1994, this variety was improved in 2000. 1^st prize at La Bella Flor Cup Spain 2003 (by Ezequiel)and 1^st prize at Highlife Cup Spain 2004 (by Mundo Ganja, Alicante). 2^nd prize Highlife Cup Spain 2004, category: Hydroponic (by Perenne Grow, Barcelona). Last award won by Chronic: 2^nd prize El Punto Cup 2005, category: Outdoor, Málaga, Spain.

• Awards: 5 awards
• Type: F1-hybrid, Sativa/Indica hybrid
• Recommended veg. time seedlings: 4-5 weeks
• Indoor flowering time: 56 - 63 Days
• Indoor yield: 350 - 600 gr/m²
• Outdoor/Greenhouse harvest time: mid/late October

Awards:

1994:

- High Times Cannabis Cup, category: Hydro Cup, 3rd place

2003:

- La Bella Flor Cup (Spain), category: Indoor, 1st place, entered by Ezequiel

2004:

- HighLife Cup Barcelona, category: Hydro, 1st place, entered by Mundo Ganja - HighLife Cup Barcelona, category: Hydro, 2nd place, entered by Tjamba/Perenne

2005:

- El Punto Cup Malaga, category: Outdoor, 2nd place

2016:

- Copa Green Skull in Cabezon de la Sal in Spain, category: Solventless Extracts, 3rd place, entered by Grow Renedo

- IV Cata Invernal de Semana Cultural Cannabica 2016 in Spain, category: Drysief, 3rd place, entered by Txino